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True Lemon Chicken & Broccolini Stir Fry.

  • 6 packets of True Lemon
  • 25g toasted pine nuts
How to create the Drink:
  1. Combine stock, 4 packets of True Lemon, honey, soy, and cornflour in a jug. Set aside.
  2. Heat 2 teaspoons of the oil in a wok or pan over high heat. Add onion and garlic and stir until golden. 
  3. Add mushrooms, broccolini and 2 more teaspoons of oil and stir for 5 mins.
  4. Add sauce and pine nuts, cover and simmer on low heat.
  5. In a separate pan add 2 teaspoons oil and stir-fry the chicken until half cooked.
  6. Transfer chicken to sauce mixture, cover, and simmer on medium heat until chicken is cooked through.
  7. Add the last 2 packets of True Lemon and stir before serving.
  8. Serve with brown rice.

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